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Squatters Juicy IPA is a fresh squeezed glass of hazy deliciousness. Packed with bright, citrus aromas and notes of ripe stone fruit, this unfiltered Northeast IPA finishes smooth, creamy and pulp-free.
Squatters Juicy IPA is a fresh squeezed glass of hazy deliciousness. Packed with bright, citrus aromas and notes of ripe stone fruit, this unfiltered Northeast IPA finishes smooth, creamy and pulp-free.
Hell's Keep is a complex and refreshing Belgian beer experience. Unique flavors and aromas created during fermentation, along with bold carbonation, produce this devilishly delicious Belgian Style Golden Ale.
Hell's Keep is a complex and refreshing Belgian beer experience. Unique flavors and aromas created during fermentation, along with bold carbonation, produce this devilishly delicious Belgian Style Golden Ale.
A mighty hop-lover's dream, Hop Rising adds malty backbone to an intense Imperial IPA. This insanely smooth, dry-hopped ale has everything: 9% ALC/VOL, 72 IBUs, and yes, that's our master brewer Jason Stock pitching in on the label.
A mighty hop-lover's dream, Hop Rising adds malty backbone to an intense Imperial IPA. This insanely smooth, dry-hopped ale has everything: 9% ALC/VOL, 72 IBUs, and yes, that's our master brewer Jason Stock pitching in on the label.
This rich, Northwest-style Pale Ale is a rare feat of balance: unfiltered, dry-hopped to 40 IBUs, and deliciously seasonable. Groove on this two-time Great American Beer Festival® Gold Medal winner (2001 and 2002 Bitter Category). It really smooths out the bumps.
This rich, Northwest-style Pale Ale is a rare feat of balance: unfiltered, dry-hopped to 40 IBUs, and deliciously seasonable. Groove on this two-time Great American Beer Festival® Gold Medal winner (2001 and 2002 Bitter Category). It really smooths out the bumps.
It all began with a business trip to the Northwest. Jeff Polychronis and Peter Cole, business partners long before Squatters Pub Brewery came to be, had frequented brew pubs and noticed that they seemed to be “the” place to be for a lot of the locals. So after a year-long pub crawl, visiting more than 40 brew pubs throughout the west, and with a swill, a swallow and many nights of appreciating great beer, they decided it was time that Salt Lake had a brew pub of its own. Squatters Pub Brewery opened in downtown Salt Lake City on September 5, 1989.
At Squatters Brew Pubs, we LOVE our regulars, and so we have designed a club to reward our loyal beer-quaffing, suds loving customers. The Mug Club is a members-only club that provides our regulars with benefits not available to other patrons. As a matter of fact, there are so many benefits that we could barely fit them on this page.
Founding partners Peter Cole and Jeff Polychronis were a part of the American brew pub revolution from its beginning in the early 1980’s. Prior to opening Squatters, the pair embarked on a yearlong pub crawl, sampling beers throughout the west. With a swill and a swallow, and after many nights appreciating great beer, they decided that it was time for Salt Lake to have a brew pub of its own. Since that day, Squatters has been proudly brewing high quality, innovative beers that are Good for What Ales You.
Although much has changed since the first Squatters beer was poured in 1989, we remain firmly dedicated to our original goal of providing our customers world-class handcrafted beer and delicious food in a warm, friendly environment. Enjoy!
Beer brings people together - a revelation that led founders Jeff Polychronis and Peter Cole to open Salt Lake City’s first brewpub in 1989. Since then, Squatters has continued to embrace the philosophy of healthy community and healthy planet, sending award-winning beer to over 20 states using sustainable and local resources.
Squatters Juicy IPA is a fresh squeezed glass of hazy deliciousness. Packed with bright, citrus aromas and notes of ripe stone fruit, this unfiltered Northeast IPA finishes smooth, creamy and pulp-free.
A best-of-breed English Style Summer Ale, this tail-wagger’s already fetched a real name for itself in competition. Our premium barley rolls over with domestic and imported Golding hops for a delicate bitterness and a cold, wet nose.
A mighty hop-lover's dream, Hop Rising adds malty backbone to an intense Imperial IPA. This insanely smooth, dry-hopped ale has everything: 9% ALC/VOL, 72 IBUs, and yes, that's our master brewer Jason Stock pitching in on the label.
Straight outta Austin and brewed fresh using local malt, our double IPA is bigger in Texas at 9% ABV. Hop-derived grape and lime-citrus characteristics balance a malty backbone in a Texas Twist that sure'nuff, you can only get it in the Lone Star State.
Our brewers don't get out much, but when they do, they come home with more than a sunburn. Our much-loved Double IPA is testing the tropical waters with notes of mango and citrus-derived entirely from exotic hops. Pass the conch, hold the fruit.
Hell's Keep is a complex and refreshing Belgian beer experience. Unique flavors and aromas created during fermentation, along with bold carbonation, produce this devilishly delicious Belgian Style Golden Ale.
Five American grains come together with Tettnanger hops and Altbier yeast to deliver a soft mouth feel with subtle notes of citrus. Finish with a lemon wedge and pour with unfiltered pride.
It’s here, it’s bier, need we say more? A classic light bodied German-style Pilsner with sweet malt, Noble German hops that offer a spicy and floral aroma, and a bright flavor that will have you saying cheers to a few more biers.
This rich, Northwest-style Pale Ale is a rare feat of balance: unfiltered, dry-hopped to 40 IBUs, and deliciously seasonable. Groove on this two-time Great American Beer Festival® Gold Medal winner (2001 and 2002 Bitter Category). It really smooths out the bumps.
A Russian Imperial Stout is one of the most intensely flavored beers a brewer can create. The combination of rich roasted barley, oak, molasses and liquorice root combine to create an utterly unique and complex imperial stout.
Clean, crisp and crafted with adventure in mind, our Spiked Sparkling Water goes poolside to mountainside with classic and invigorating flavors. Ruby Red Grapefruit is flavored with natural fruit oils. Grandeur Peak is Along for the Ascent, Whatever Your Summit.
Clean, crisp and crafted with adventure in mind, our Spiked Sparkling Water takes you from mountainside to lakeside with the tart state fruit of Utah: cherries. Grandeur Peak is Along for the Ascent, Whatever your Summit.
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